World Chocolate Day 2023: Chocolate lovers around the world celebrate World Chocolate Day every July 7. It is a day to embrace the joy, comfort and celebration that chocolate brings to our lives. Whether savoring a piece of fine artisan chocolate, sharing a box of chocolates with loved ones or simply enjoying a momentary escape into the world of cocoa, World Chocolate Day reminds us of the universal love and appreciation for this delicious treat.
Are International Chocolate Day and World Chocolate Day the same?
International Chocolate Day and World Chocolate Day are not the same. In addition to World Chocolate Day on July 7, which has been celebrated since 2009, there is International Chocolate Day on September 13 and National Chocolate Day which is celebrated on various dates around the world.
There are four major chocolate holidays listed on the US National Confectioners Association calendar: Chocolate Day (July 7), two National Chocolate Days (October 28 and December 28), and Chocolate Day. International Chocolate Day (September 13), as well as variations such as National Chocolate Day. Chocolate Day, National White Chocolate Day and National Cocoa Day.
International Chocolate Day, September 13, is also Milton S. Hershey’s birthday. While the second largest cocoa producer, Ghana, celebrates Chocolate Day on February 14 and Latvia celebrates it on July 11.
World Chocolate Day 2023: History
Chocolate, derived from the cocoa bean, has a rich history dating back thousands of years. The ancient Mayans and Aztecs of Central and South America were among the first to grow and consume chocolate. They believed that cocoa had divine properties and used it in rituals and ceremonies.
In the 16th century, Spanish explorers found cocoa beans during their conquests in the Americas. They brought the precious commodity back to Europe, where it quickly gained popularity among the elite. However, chocolate remained a luxury reserved for the wealthy for several centuries due to the labor-intensive process its production required.
Chocolate production improved throughout the Industrial Revolution of the 18th century, making it more available to consumers. The invention of new machinery and techniques, such as hydraulic presses and conching machines, simplified the manufacturing process and increased chocolate production.
The specific date of July 7 for World Chocolate Day is believed to coincide with the day chocolate was first introduced to Europe in 1550.
Happy World Chocolate Day 2023: 43 Best Quotes, Images, Wishes for WhatsApp, Facebook, Instagram Statuses and Stories
World Chocolate Day 2023: Importance
World Chocolate Day holds significance as a global celebration of one of the world’s most beloved delicacies. It is a day dedicated to enjoying and appreciating the delicious pleasure that is chocolate. Beyond its delicious flavor, chocolate has cultural, social and emotional significance. It has the power to evoke joy, comfort and celebration. World Chocolate Day serves as a reminder of the rich history and cultural heritage associated with chocolate, dating back thousands of years. It recognizes the hard work and craftsmanship of chocolate makers around the world. Additionally, the day provides the opportunity to explore the diverse range of chocolate flavours, textures and shapes available. Whether it’s a small personal treat or a gift shared among friends and family, World Chocolate Day brings people together, fosters connections and spreads happiness through the universal love of chocolate.
World Chocolate Day 2023: interesting facts
- The Aztec word “xocoatl,” which was used to describe the bitter drink created from cocoa beans, is where the name “chocolate” originates.
- Chocolate has been consumed for thousands of years. The ancient Mayans and Aztecs considered it a sacred food and used cocoa beans as currency.
- Switzerland is known for its chocolate and the country has the highest per capita chocolate consumption in the world.
- The first chocolate bar was created by Joseph Fry in 1847 in England. It was made by mixing cocoa powder, sugar and cocoa butter.
- Chocolate contains a small amount of caffeine. A standard chocolate bar has about the same amount of caffeine as a cup of decaffeinated coffee.
- Dark chocolate is considered to have health benefits when consumed in moderation. It contains antioxidants that may help protect against heart disease and improve brain function.
- The largest chocolate bar ever made weighed 5,792.5 kilograms (12,770 lb) and was created in Armenia in 2010.
- White chocolate is technically not chocolate since it does not contain cocoa solids. It is made from cocoa butter, sugar and milk solids.
- The oldest chocolate company in the world still in operation is the Swiss company Cailler, founded in 1819.
- Chocolate is a popular gift on Valentine’s Day. In the United States alone, about 58 million pounds of chocolate are sold during the week leading up to Valentine’s Day.
In conclusion, World Chocolate Day is a delicious celebration that brings people together to appreciate and enjoy the wonderful world of chocolate. This global celebration has important cultural, social and emotional value as it pays tribute to the rich history and craftsmanship associated with chocolate. From its ancient origins to its evolution into a delicacy appreciated and enjoyed around the world, chocolate has captivated the hearts and taste buds of people for centuries. Happy World Chocolate Day!
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Source: ptivs2.edu.vn